The book has this recipe for pizza crust and my daughter thought it would be good with buffalo chicken and buffalo cauliflower on top. We began by preparing the chicken and cauliflower using the buffalo sauce from Veggie Vixen's buffalo cauliflower recipe:
I recommend cooking the cauliflower first as it will lose a lot of water and could make the pizza soggy if you start with raw. I chopped the cauliflower into very small pieces.
I chopped the chicken into very small pieces, also, and tossed it in the buffalo sauce and sautéed it. Then we preheated the oven to 425 and prepared the crust:
Makes 8 servings- 40 minutes
2 cups almond flour
1 cup arrowroot flour
1 tsp baking powder
1 tsp salt
1 tsp oregano
3 eggs
1/2 cup almond milk(I used whole milk)
Combine dry ingredients, then add wet ingredients. Spread with spatula on pizza sheet. I recommend lining your pan with parchment paper since my crust stuck even after greasing it. After baking for 10 minutes we added sauce, cheese, and chicken and baked it for 10 more minutes.
The crust was delicious, soft, and able to be picked up to eat. I really like this book for teenage girls who are considering living a paleo lifestyle. I bought it on Amazon for around $16.<3 Baking Beauty
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